Analyses
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Analyses: 164 Records
  ANALYTE NAME   SAMPLE TYPE   TECHNIQUE  
  Absorbance - 280 nm   Wine   UV-Vis Spectroscopy  
  Absorbance - 420 nm   Wine   UV-Vis Spectroscopy  
  Absorbance - 520 nm   Wine   UV-Vis Spectroscopy  
  Acetaldehyde   Wine   GC-FID  
  Acetaldehyde and Ethyl Acetate   Wine   GC-FID  
  Alcohol   Wine   Densitometry  
  Alkalinity of Ash   Wine   Manual  
  Allergen-Egg   Wine   ELISA  
  Allergen-Fish   Wine   ELISA  
  Allergen-Gluten   Wine   ELISA  
  Allergen-Milk   Wine   ELISA  
  Alpha-Amino Compounds (NOPA)   Wine   Sequential Analyzer  
  Aluminum   Wine   FAAS  
  Ammonia   Wine   Sequential Analyzer  
  Antioxidants Panel   Wine   HPLC  
  Arsenic   Wine   GFAAS  
  Ascorbic + Erythorbic Acid   Wine   HPLC  
  Ash   Wine   Manual  
  Bacteria Culture, Direct Plating   Wine   Microbiological - Direct Plating  
  Bacteria Culture, Filter Plating   Wine   Microbiological - Filter Plating  
  Bacteria Culture, Serial Dilution Plating   Wine   Microbiological - Serial Dilution Plating  
  Benzoic Acid   Wine   HPLC  
  Biogenic amines   Wine   HPLC  
  Bottled Wine Sterility Panel - Bacteria   Wine   Microbiological - Filter Plating  
  Bottled Wine Sterility Panel - Yeast   Wine   Microbiological - Filter Plating  
  Bottled Wine Sterility Panel - Yeast and Bacteria   Wine   Microbiological - Filter Plating  
  Brazil Export Form Panel   Wine   Various  
  Brix   Wine   Densitometry  
  Buffer Capacity   Wine   Manual  
  Cadmium   Wine   GFAAS  
  Calcium   Wine   FAAS  
  Calcium and Potassium Concentration Product Panel   Wine   Various  
  Calcium Concentration Product Panel   Wine   Various  
  Calories   Wine   Calculation  
  Carbohydrates   Wine   HPLC  
  Carbon Dioxide - Dissolved CO2   Wine   Orbisphere  
  Characterization of Bacteria   Wine   Morphological and biochemical analyses  
  Characterization of Sediment   Wine   Microscopy  
  Characterization of Yeast   Wine   Morphological and biochemical analyses  
  Chemistry Panel   Wine   Various  
  Citric Acid   Wine   Sequential Analyzer  
  Cold Stability - Critical Index of Tartrate Stability (ISTC50)   Wine   Conductivity  
  Cold Stability - Degree of Tartrate Instability (DIT)   Wine   Conductivity  
  Cold Stability - Modified Mini Contact (UC Davis)   Wine   Conductivity  
  Cold Stability - Potassium Concentration Product Panel (KCP)   Wine   Various  
  Color Profile   Wine   UV-Vis Spectroscopy  
  Copper   Wine   FAAS  
  Density   Wine   Densitometry  
  Diacetyl   Wine   GC-ECD  
  Dimethyl Sulfide (DMS)   Wine   GC-SCD  
  DNA Fingerprinting-Oenococcus Oeni   Wine   PCR/Capillary Electrophoresis  
  Ethanol   Wine   FTIR  
  Ethanol   Wine   GC-FID  
  Ethanol   Wine   Manual  
  Ethyl Acetate   Wine   GC-FID  
  Ethyl Carbamate   Wine   GC-MS  
  Ethyl Carbamate - Potential   Wine   GC-MS  
  Ethylphenols Panel   Wine   GC-MS  
  Eucalyptol   Wine   GC-MS  
  European Community Export Certificate   Wine   FTIR  
  Ferrocyanide   Wine   Hubach Test  
  Filterability   Wine   Proprietary Methods  
  Fluoride   Wine   ISE  
  Free Sulfur Dioxide (SO2)   Wine   Aeration/Oxidation  
  Free Sulfur Dioxide (SO2)   Wine   Flow Injection Analysis  
  Free Sulfur Dioxide (SO2)   Wine   Ripper  
  Fructose   Wine   Sequential Analyzer  
  Gas Pressure   Wine   Aphrometer  
  Geosmin   Wine   GC-MS  
  Glucose + Fructose   Wine   Sequential Analyzer  
  Glucose + Fructose (Inverted)   Wine   Sequential Analyzer  
  Glucose and Fructose Panel   Wine   Sequential Analyzer  
  Glycerol   Wine   HPLC  
  Haloanisole Panel   Wine   GC-MS  
  Heat Stability Check   Wine   Turbidimetry  
  Heat Stability Trials - Bentonite Fining   Wine   Proprietary Methods  
  Higher Alcohol & Fusel Oil Panel   Wine   GC-FID  
  Histamine   Wine   HPLC  
  Histamine and Tyramine   Wine   HPLC  
  Hybrids Qualitative (Red Wine)   Wine   Hybrids Qualitative  
  IBMP (3-isobutyl-2-methoxypyrazine)   Wine   MS/MS (QQQ)  
  Iron   Wine   FAAS  
  L-Lactic Acid   Wine   Sequential Analyzer  
  L-Malic Acid   Wine   Sequential Analyzer  
  Laccase   Wine   UV-Vis Spectroscopy  
  Lead   Wine   GFAAS  
  Magnesium   Wine   FAAS  
  Metatartaric Acid   Wine   Manual  
  Methanol   Wine   GC-FID  
  Mexico Export Panel   Wine   Various  
  Microscopic Examination   Wine   Microscopy  
  Molecular Sulfur Dioxide (SO2) Panel   Wine   Calculation  
  Natamycin   Wine   UHPLC MS/MS (QQQ)  
  Oak Aroma Analysis   Wine   GC-MS  
  Ochratoxin   Wine   HPLC  
  Ontario Export Panel   Wine   Various  
  Oxygen - Dissolved O2   Wine   Orbisphere  
  Pacific Rim Export Panel   Wine   Various  
  Panama Export Panel   Wine   Various  
  Pesticide Screen II (Luke) performed by DFA Fresno   Wine   GC-MS  
  pH   Wine   FTIR  
  pH   Wine   FTIR  
  pH   Wine   Manual  
  Philippines Export Panel   Wine   Various  
  Phthalates   Wine   GC-MS  
  Pinking Potential   Wine   UV-Vis Spectroscopy  
  Potassium   Wine   FAES  
  Propylene Glycol   Wine   GC-FID  
  Quebec Export Panel   Wine   Various  
  Rapid Phenolic Panel   Wine   HPLC  
  Red Wine Phenolic Panel   Wine   HPLC  
  Reducing Sugar   Wine   Proprietary Methods  
  Resveratrol (cis + trans)   Wine   HPLC  
  Russia Export Panel   Wine   Various  
  Salicylic Acid   Wine   HPLC  
  Scorpions™ - Oenococcus   Wine   Scorpions™  
  Scorpions™ - Saccharomyces   Wine   Scorpions™  
  Scorpions™ Bottle Fermentation Panel   Wine   Scorpions™  
  Scorpions™ Bottled Wine Sterility Panel   Wine   Scorpions™  
  Scorpions™ Spoilage Panel - All Yeast   Wine   Scorpions™  
  Scorpions™ Spoilage Panel - Bacteria   Wine   Scorpions™  
  Scorpions™ Spoilage Panel - Yeast   Wine   Scorpions™  
  Scorpions™ Spoilage Panel - Yeast and Bacteria   Wine   Scorpions™  
  Scorpions™ Stuck and Sluggish Fermentation Panel   Wine   Scorpions™  
  Sensory Evaluation   Wine   Sensory Analysis  
  Smoke Taint Panel   Wine   GC-MS  
  Sodium   Wine   FAES  
  Sodium Benzoate   Wine   HPLC  
  Sorbic Acid   Wine   HPLC  
  South Korea Export Panel   Wine   Various  
  Specific Gravity   Wine   Densitometry  
  Sucrose   Wine   Calculation  
  Sulfide Fining Trials   Wine   Proprietary Methods  
  Sulfides Panel   Wine   GC-SCD  
  Switzerland Export Panel   Wine   Various  
  Taiwan Export Panel   Wine   Various  
  Tartaric Acid (White Wine)   Wine   Sequential Analyzer  
  Tin   Wine   GFAAS  
  Titratable Acidity (TA)   Wine   FTIR  
  Titratable Acidity (TA)   Wine   Manual  
  Titratable Acidity (TA), reported as Sulfuric Acid   Wine   Calculation  
  Total Alcoholic Strength   Wine   Calculation  
  Total Dry Extract Panel   Wine   Various  
  Total Solids   Wine   Proprietary Methods  
  Total Sugar (Reducing Sugar - Inverted)   Wine   Proprietary Methods  
  Total Sulfur Dioxide (SO2)   Wine   Aeration/Oxidation  
  Total Sulfur Dioxide (SO2)   Wine   Flow Injection Analysis  
  Total Sulfur Dioxide (SO2)   Wine   Ripper  
  Turbidity   Wine   Turbidimetry  
  Uruguay Export Panel-Red or Rose   Wine   Calculation  
  Uruguay Export Panel-White   Wine   Calculation  
  VI1 Export Panel - Standard (Red Wine)   Wine   Various  
  VI1 Export Panel - Standard (White Wine)   Wine   Various  
  Vietnam Export Panel   Wine   Various  
  Volatile Acidity (VA)   Wine   Sequential Analyzer  
  Volatile Acidity (VA), reported as Sulfuric Acid   Wine   Calculation  
  Volume per Bottle   Wine   Various  
  Weight per Gallon   Wine   Densitometry  
  White Wine Phenolic Panel   Wine   HPLC  
  Yeast Count and Viability   Wine   Vi-Cell XR  
  Yeast Culture, Direct Plating   Wine   Microbiological - Direct Plating  
  Yeast Culture, Filter Plating   Wine   Microbiological - Filter Plating  
  Yeast Culture, Serial Dilution Plating   Wine   Microbiological - Serial Dilution Plating  
  Zinc   Wine   FAAS