Analyses
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Analyses: 62 Records
  ANALYTE NAME   SAMPLE TYPE   TECHNIQUE  
  Absorbance - 280 nm   Wine   UV-Vis Spectroscopy  
  Absorbance - 420 nm   Wine   UV-Vis Spectroscopy  
  Absorbance - 520 nm   Wine   UV-Vis Spectroscopy  
  Alkalinity of Ash   Wine   Manual  
  Antioxidants Panel   Wine   HPLC  
  Ash   Wine   Manual  
  Bottled Wine Sterility Panel - Bacteria   Wine   Microbiological - Filter Plating  
  Bottled Wine Sterility Panel - Yeast   Wine   Microbiological - Filter Plating  
  Bottled Wine Sterility Panel - Yeast and Bacteria   Wine   Microbiological - Filter Plating  
  Brix   Wine   Densitometry  
  Calories   Wine   Calculation  
  Carbohydrates   Wine   HPLC  
  Carbon Dioxide - Dissolved CO2   Wine   Orbisphere  
  Characterization of Sediment   Wine   Microscopy  
  Chemistry Panel   Wine   Various  
  Color Profile   Wine   UV-Vis Spectroscopy  
  Density   Wine   Densitometry  
  Ethyl Carbamate   Wine   GC-MS  
  Ethyl Carbamate - Potential   Wine   GC-MS  
  Ethylphenols Panel   Wine   GC-MS  
  Ferrocyanide   Wine   Hubach Test  
  Filterability   Wine   Proprietary Methods  
  Free Sulfur Dioxide (SO2)   Wine   Aeration/Oxidation  
  Free Sulfur Dioxide (SO2)   Wine   Flow Injection Analysis  
  Free Sulfur Dioxide (SO2)   Wine   Ripper  
  Fructose   Wine   Sequential Analyzer  
  Gas Pressure   Wine   Aphrometer  
  Glucose + Fructose   Wine   Sequential Analyzer  
  Glucose + Fructose (Inverted)   Wine   Sequential Analyzer  
  Glucose and Fructose Panel   Wine   Sequential Analyzer  
  Glycerol   Wine   HPLC  
  Heat Stability Check   Wine   Turbidimetry  
  Hybrids Qualitative (Red Wine)   Wine   Hybrids Qualitative  
  IBMP (3-isobutyl-2-methoxypyrazine)   Wine   MS/MS (QQQ)  
  Laccase   Wine   UV-Vis Spectroscopy  
  Ochratoxin   Wine   HPLC  
  Oxygen - Dissolved O2   Wine   Orbisphere  
  Pacific Rim Export Panel   Wine   Various  
  Phthalates   Wine   GC-MS  
  Pinking Potential   Wine   UV-Vis Spectroscopy  
  Propylene Glycol   Wine   GC-FID  
  Rapid Phenolic Panel   Wine   HPLC  
  Red Wine Phenolic Panel   Wine   HPLC  
  Reducing Sugar   Wine   Proprietary Methods  
  Scorpions™ Bottle Fermentation Panel   Wine   Scorpions™  
  Scorpions™ Bottled Wine Sterility Panel   Wine   Scorpions™  
  Sensory Evaluation   Wine   Sensory Analysis  
  Sodium Benzoate   Wine   HPLC  
  Specific Gravity   Wine   Densitometry  
  Total Dry Extract Panel   Wine   Various  
  Total Solids   Wine   Proprietary Methods  
  Total Sugar (Reducing Sugar - Inverted)   Wine   Proprietary Methods  
  Total Sulfur Dioxide (SO2)   Wine   Aeration/Oxidation  
  Total Sulfur Dioxide (SO2)   Wine   Flow Injection Analysis  
  Total Sulfur Dioxide (SO2)   Wine   Ripper  
  Turbidity   Wine   Turbidimetry  
  Uruguay Export Panel-Red or Rose   Wine   Calculation  
  Uruguay Export Panel-White   Wine   Calculation  
  VI1 Export Panel - Standard (Red Wine)   Wine   Various  
  VI1 Export Panel - Standard (White Wine)   Wine   Various  
  Weight per Gallon   Wine   Densitometry  
  White Wine Phenolic Panel   Wine   HPLC